Raw Banana Nuggets
Raw Banana Nuggets is a delicious and easy snack recipe made with green bananas. Raw banana is used to make interesting and mouth-watering dishes. For making this crunchy Indian snack recipe I have given the nugget recipe a cheesy twist.
- 2 green banana
- 1 teaspoon chilli flakes
- ½ tablespoon cheese grated
- ⅓ cup broccoli grated
- ½ cup bread crumbs
- Salt to taste
- 1 teaspoon green chilli sauce
- 1 teaspoon red chilli sauce
- ½ teaspoon parsley
- 3 teaspoon cornflour
- 2 tablespoon water
- 2 tablespoon Oil
Cut the raw banana in two halves and boil them. (Read the instruction above on how to perfectly boiled raw bananas)
After the bananas are boiled, peel them, cut them into pieces and mash them in a bowl.
Now add ½ cup grated broccoli, ½ cup grated cheese, 1 teaspoon green chilli sauce, 1 teaspoon red chilli sauce in the mix. Also add ½ teaspoon parsley, 1 teaspoon chilli flakes, salt to taste. Now, mix all the ingredients nicely.
Shape them in nuggets.
Make cornflour paste, add salt. Dip the green banana nuggets in cornflour batter. and roll them in bread crumbs.
Deep-fry the raw banana nuggets until they are golden brown. Serve them with your favourite sauce.
HOW TO PERFECTLY BOIL GREEN BANANA:
- Place the bananas on a plate and trim the ends.
- With a knife, make two cuts along the length of the banana, on the opposite sides. Do not remove the skin of the banana, the cut should only go as deep as the skin of the banana.
- Now, place the banana carefully in the boiling water. Add ½ teaspoon salt and pressure cook for 2 whistle
- Drain the water and take the banana off the boiling container.
- Peel and cut or mash them as per your recipe.
